Teatime Simple Cake
Teatime Dry Milk Cake is a delectable and indulgent dessert that is perfect for snacking during tea time or any time of the day. This cake is made from a combination of dry milk powder, sugar, ghee, and fragrant spices like cardamom and saffron.
The process of making Teatime Dry Milk Cake is a delicate one. The dry milk powder is mixed with ghee and sugar to form a dough-like mixture. Fragrant spices like cardamom and saffron are added to the mixture to give it a distinct flavor and aroma. The mixture is then shaped into small cakes and baked until golden brown.
Teatime Dry Milk Cake is a popular dessert that is often served during tea time or as an after-dinner treat. It is also a great gift option for your loved ones, as it is a symbol of love and affection.
The ingredients used in Teatime Dry Milk Cake are high in nutritional value. Dry milk powder is a rich source of protein, calcium, and essential vitamins and minerals. Ghee, which is a form of clarified butter, is a healthy fat that provides energy and improves digestion. Fragrant spices like cardamom and saffron are also known for their health benefits, such as improving digestion, reducing inflammation, and promoting relaxation.
|6 × 4 × 4 in